Fin Ho Shan Tea

 

Fin Ho tea is picked from ancient to fields growing to the slopes in the northern mountainous region of Vietnam. The tea is grown in suitable climatic conditions. The harvest takes place three times a year during which the tea is carefully hand-picked and processed by the Red Dzao people, a northern ethnic minority group in Vietnam. Fin ho tea meets global standards of Fair Trade and Organic certification. We commit to ensure the care and respect for the local community and dedicate to grow premium quality tea with unique flavours.

Certificate:         - Organic

                            - Fair Trade